Thermapen
Shun Knives (This is the one I use)
Michigan Maple Chopping Block - I love this board. Performs well, keeps my knifes sharp, and less than a Boos!
Anova Sous Vide - This is one great tool that I didn't think I would EVER get or use. However, it gets used a lot!
Gloves - Best for handling meats, detailing cars, or whatever you need to keep your hands clean with. Nice and thick.
We love making waffles. Had a cheap one at one time and was worth a hill of beans. This one has done very well.
About Me
Hi, my name is Matthew Hussey. By trade I am a Complex Quotations Engineer for large electrification equipment (sounds neat huh?). It's a great job and a great company that I work for, however my true passion is photography and 
Black Friday at Costco they always have 8 dollars off of boneless pork loin. We got one at a great price. What is a good seasoning to cook the chops on my new flat top grill?
ReplyDeleteHave you every tired a wireless meat thermometer? It is really a game changer. Just sit back and wait until your food cooked to desired temperature.
ReplyDelete